So my Saturday was rather productive. I had plans to make a single cake for my friend's birthday. By 10am I had completed said cake and rather than cleaning up the bombsite that was my sprinkle covered dining table I decided to decorate up another. This second cake was for the sole purpose of eating. Also 'cause the economies of cleaning scale... saves me cleaning up twice in one weekend!
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The problem with making cakes is that you need people to eat them. My flatmates and I will get through maybe about a third of a cake max before we lose interest or fear our sugar intake has exceeded the yearly maximum to eat too much more. I got invited to a friend's 25th birthday gathering and leapt at the opportunity to celebrate with cake!
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