I write this post about Japanese inspired cakes with an Indian cookbook open on one side and some Mexican inspired soup on the other from my sofa in Christchurch where my favourite eatery is the Afghan restaurant.
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Banana Hazelnut Cakes with Cream Cheese Muscovado Icing
I made these so long ago that I had to re-make them in order to remember what on earth I even put into them. Classic. Luckily I remembered and they were just as good the second time around. If you're partial to the odd banana cake then I recommend giving these a hoon if you're in the mood for something a little bit more spesh.
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Nectarine Raspberry Summer Cake
Birthday cakes are my favourite to make, especially if unexpected. Funnily enough I am inclined to go to more effort if they are a surprise. This one here was a surprise (or at least it was supposed to be).
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