I used to think making brioche was a bit of a faff. The patience required to gradually and gently knead cubes of cold butter into the dough was enough to put me off the delicious breadstuff. It wasn't until my friend Cara pointed me in the direction of the brioche recipe in Ripe Recipes did my brioche world change.
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Mother's Day Crumpets
So my Mum misses out on being showered in gifts this Mothers Day for the second year running. Last year she was having a terrible time in Bora Bora and this year she is dragging herself around South East Asia with Dad, doesn't that just suck for her?
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